Established in 2012, we are operating in the heart of the city, in Beyoglu area, near Taksim Square. This is a very central part of Istanbul, full of touristical sightseeings, and great restaurants, terrace bars, concert halls and various shops.
Our classes are usually held in English language, but German is also possible. Our class size varies between 5 and 11 guests. Of course private classes are possible.
We were chosen by the Food and Travel Magazine as “One of the best 50 cookery schools in Europe” in 2014 and had many international TV appearances in international media like the German ZDF. You can find more information about our media presence in our social media pages.
We are also specialized in corporate cooking. We can host closed groups up to 27 persons. Especially for team building or motivation purposes, international big corporates prefer our cooking workshops, because they are great for letting of the steam after a hard day full of meetings.
Our references are from various sectors like medicine (Roche, Pfizer, Bayer), communication (Vodafone), F&B (Coca Cola), textile (H&M, Levis) or non profit organisations (United Nations, the British Embassy, the French Embassy).